We had the Taste of Lalibela with Doro Wat tibs (chicken), but the same way they make the original Doro Wat, Siga Wat (beef), Yebag Wat (lamb), Misir Wat (split lentils), Cabbage and Beets. Heads up: From now on, other Yelpers will be able to see how you voted. We got a giant sharing plate, with both dishes and the two sides they come with. Their Injeia is superb as well! It's in a cute little shopping area (that had free parking for the holidays).We started off w/ the avocado salad which was surprisingly creamy and fresh for December. The steak tartar was unbelievable, and a great compliment to the salad. Man!If you're vegetarian, make sure to get the misir wat, the lentils in berbere sauce. I picked the sampler because I couldn't pick just one. This is my favorite Avocado recipe, and so easy! Overall the food was interesting and I would like to try it again, but I'd try to sit in a different section where the waitstaff was friendlier and more attentive. After reading a review in the New York Times, I wanted to try this place out with my girlfriend. The baklava comes in a large triangle with a knife so you can cut it into little pieces. My salad was fresh, delicious, and colorful. After a time or two, you'll change the proportions to suit your tastes. Up until now, it's been one of Miami's most closely guarded secrets :). It makes a great meal for one or as a side to share, I used skinless boneless chicken breast but thighs or drumsticks works as well, my … The servers are great, and the owner is very kind. Okay, I admit I am prejudiced. Never experiencing Ethiopian cuisine we really wanted to enjoy this quaint little restaurant in Mount Kisco.Seated at a table for 4 we shared two appetizersWe found the Sambusa Beef to be dry and a bit bland while the Avocado Salad uneventful. It was given to me by my sister-in-law's mother, who comes from Miami, Fl. While I understand that some restaurants refuse substitutions the waitstaff usually will explain that politely and help suggest other foods. Combine all ingredients and stir gently until evenly mixed. Up until now, it's been one of Miami's most closely guarded secrets :). Ethiopian Tomato Salad is a healthy recipe, and is prepared using jalapenos, tomatoes and onions. Pita, also known as "Arabic bread", and other flat breads are very common but so are leavened breads including the traditional challah and varieties of other sour dough’s. My gf got steak tartar. Food is spectacular and worth every dollar. Eating a bite of this in between bites of the other stew-y dishes is totally sublime! mixed salad greens, fresh pineapple, vinaigrette, macadamia nuts and 2 more. Very good service and atmosphere as well. The information is used to assess the viability of Ethiopia to enter the global avocado market, given availability of restored land for production in Ethiopia. Steak tartar was $18, and my salad was $8, but it was so worth it. Submit corrections. The baklava comes in a large triangle… Hawaiian Cobb Salad Pork. So many great flavors in one meal--and love that slightly sour, crepe-like injera bread. Plus, because it's communal dating, you'll bump hands a few times. We love the avocado salad, the vegetarian sampler, the lamb tibs, the lentil dishes, the beets and carrots and the Doro Wat - their classic chicken. Better than any I've ever had. In a blender, add avocados, 1/4 cup of water and juice from 1/2 of a lime. But.This is for beginners, I thought. Day three of quitting smoking left me with a growing sense of smell, which was incredibly opportune because I was greeted by a thick, spicy odor when I entered. It's a very cozy restaurant that is perfect for date night or catching up with a buddy leisurely. Total Carbohydrate Yes, I am talking of this humble Ethiopian tomato salad which has become our homestead’s current salsa fixation. I've been going here since it first opened and it's gotten better and better over the years. It is a great … Avocado salad at Lalibela "This is my most favorite Ethiopian restaurant ever! It has hole in the wall credentials and will leave whoever you bring here oohing and aahing at your courage and striking ability to find new and exciting restaurants.The coffee is intense and dark. Even the kids we bring here love it, partly because it's fun to eat with your hands using the ingira bread.If you know Ethiopian food you'll be glad you came, and if your not familiar this is a great place to get your feet wet with. https://www.tasteofhome.com/recipes/my-favorite-avocado-salad A refreshing salad with fresh tomatoes, bell peppers, jalapenos, olives, and avocado served with a house made herb vinaigrette. Ethiopian tomato salad 3. The best meal starts with the Avocado Salad. Want to chime in. The food is delicious, not too spicy, the injera is moist and yet firm, the avocado salad rocks. “The Mushroom Tibs were , Avocado salad was suuuper refreshing and the trisomeberry dessert was perfect ender.” See all Ras Plant Based reviews Benyam Cuisine ... “ The firfir (Ethiopian onion stew with tomatoes and shredded injera) was flavorful and hearty but not heavy. The salad, spongy sourdough crepes spongy sourdough crepes to new meals I would n't tried. Lentils sans spice but silly with flavor, slow cooked cabbage incredible, of. 'S gotten better and better over the years going here since it first and... Frankly my grammar is n't that impressive perfect for date night or up. Vegan, Gluten-free ) Lentil Sambusa Herbed black lentils with jalapenos and cilantro wrapped a... Be enjoyed loved eating with the bread and the owner is very kind sophisticated and cultured and! There 's no place like this salsa is ginger started out pretty and... 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